牛奶布丁
2024-05-12 12:00:43 1362
Details of ingredients
Technique
Steps to make 牛奶布丁
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1.牛奶加入白糖煮热；![]()
2.鸡蛋用打蛋器，打散；![]()
3.加入放凉的牛奶，搅匀，过筛；![]()
4.倒入布丁杯中，约八分满；![]()
5.烤盘倒入清水，再摆入布丁杯；![]()
6.烤箱预热，上下火170度，烤15分钟，取出放凉，再放入冰箱冷藏1小时。
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