凉拌有机菜花
2024-05-11 09:01:54 228
10分钟就可完成酸甜可口的凉拌有机菜花。
Details of ingredients
Technique
Steps to make 凉拌有机菜花
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1.将菜花剪成小朵，放入开水锅中，焯至熟透捞出。![]()
2.用凉开水冲凉。![]()
3.将蒜瓣捣成泥，放盐、白糖、味精、白醋、香油，搅拌均匀。![]()
4.将兑好的蒜泥汁子倒入沥干水分的菜花中。![]()
5.搅拌均匀。![]()
6.成品。蒜香浓郁，酸甜可口。
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