凉拌豆角
2024-05-08 09:02:27 1763
Details of ingredients
Technique
Steps to make 凉拌豆角
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1.食材:长豆角洗净切长段、蒜末、干辣椒。![]()
2.锅中放盐。![]()
3.放入一勺食用油。![]()
4.放入豆角，水开后煮三分钟捞岀。![]()
5.放入凉白开中过凉。![]()
6.对半撕开。![]()
7.干辣椒放入碗淋入热油。![]()
8.放入盐、味精、白糖、两勺生抽、一勺香醋、一勺芝麻油拌匀。![]()
9.淋在豆角上。![]()
10.拌匀即可。![]()
11.成品图。
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