桂花桔子汤圆
2024-05-08 00:06:34 410
酸甜不腻。
Details of ingredients
Technique
Steps to make 桂花桔子汤圆
![]()
1.沙糖桔3个。![]()
2.去皮去筋儿。![]()
3.汤圆适量。![]()
4.砂锅内适量清水，放入几块冰糖。![]()
5.水开放入汤圆。![]()
6.煮至汤圆浮起。![]()
7.放入桔子。![]()
8.煮开关火，撒上桂花即可。![]()
9.成品。![]()
10.成品。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
