桑葚酸奶

2024-05-07 09:01:05 112

桑葚酸奶

Details of ingredients

  • 鲜牛奶1000ml
  • 酸奶发酵菌1g

Technique

  • 难度简单
  • 工艺其他
  • 口味奶香
  • 时间三小时

Steps to make 桑葚酸奶

  • 1.面包机加入牛奶、酸奶发酵菌,启动酸奶模式,发酵6小时。
  • 2.发酵成功后放入冰箱冷藏室保存。
  • 3.洗净桑葚,加入酸奶杯中。
  • 4.成品。
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