迷迭香烤法棍
2024-05-03 09:05:01 307
Details of ingredients
Technique
Steps to make 迷迭香烤法棍
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1.法棍面包斜切成厚约1cm的片。![]()
2.大蒜和迷迭香洗净，蒜捣成泥，迷迭香要把叶子从杆子上拔下来，切末。![]()
3.加入适量盐，胡椒粉和橄榄油，拌匀。![]()
4.将迷迭香蒜泥均与地抹在法棍上。![]()
5.放入预热好的烤箱中，190°，上下火，中层，烤3—5分钟。注意观察不要烤胡了。配上一碗培根土豆浓汤，好美味！
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