番茄五花肉泡菜锅
2024-05-02 09:04:59 238
Details of ingredients
Technique
Steps to make 番茄五花肉泡菜锅
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1.材料。![]()
2.锅中放入适量油烧热后放入辣白菜煸炒。![]()
3.放入豆腐和海带。![]()
4.加入番茄调料和适量水。![]()
5.放入魔芋丝大火烧开。![]()
6.加入金针菇。![]()
7.加入生菜。![]()
8.放入五花肉片。![]()
9.放入适量盐调味后撒上香菜即可。![]()
10.成品。
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