香脆藕夹
2024-05-01 06:00:31 279
Details of ingredients
Technique
Steps to make 香脆藕夹
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1.藕洗净切连刀片。![]()
2.面粉适量和成面糊。![]()
3.肉糜放生抽和盐拌匀。![]()
4.用筷子取一点肉糜放入两片藕中间。![]()
5.用手轻按，让肉糜铺满藕片。![]()
6.放在面糊里滚一下。![]()
7.油锅烧热，放入藕夹煎一会，翻面，煎至金黄捞出。![]()
8.放在吸油纸上吸去多余的油。![]()
9.摆盘，可以蘸醋或辣椒酱食用。
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