雪梨大米粥

2024-04-30 23:59:52 144

雪梨大米粥
雪梨大米粥,清热润燥,性质温和,尤其适合肠胃虚弱,不能吃生梨的老人和小孩。

Details of ingredients

  • 雪梨一个
  • 大米80g

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 雪梨大米粥

  • 1.雪梨去皮切成丁,备用。
  • 2.大米淘洗干净,备用。
  • 3.雪梨丁放入汤锅,加适量水,煮开后放入大米,煮至米烂即可。
  • 4.盛入碗中。
  • 5.甜糯可口。
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