小白菜丸子汤
2024-04-28 22:20:57 2670
Details of ingredients
Technique
Steps to make 小白菜丸子汤
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1.小白菜洗干净，切段。![]()
2.焯水。![]()
3.猪肉馅放一个蛋清 葱 姜 耗油 白胡椒粉 五香粉。![]()
4.搅拌均匀，用手肉成团。![]()
5.锅中放水，水温放入肉丸。![]()
6.锅不要开，让丸子慢慢受热。![]()
7.丸子浮起的时候，加枸杞，香油 酱油 鸡精 盐，调味。![]()
8.放入白菜，烧开即可。![]()
9.成品。
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