冰糖桂花蒸酥梨
2024-04-28 13:15:56 186
Details of ingredients
Technique
Steps to make 冰糖桂花蒸酥梨
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1.梨洗净。![]()
2.去皮。![]()
3.切厚片。![]()
4.放碗里。![]()
5.放桂花。![]()
6.加冰糖（可以不加，这梨本身很甜的）放锅里。![]()
7.盖锅盖给大火。![]()
8.开锅改小火，蒸至梨碗里汤汁很多的时候即可。![]()
9.取出来，看一下汤汁，汤太少了和太多都不好吃。![]()
10.成品。
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