Egg and kelp noodles
2024-04-17 04:44:24 278
Ingredients:
Details of ingredients
Technique
Steps to make Egg and kelp noodles
- 1. First, fry the eggs into eggshells and add an appropriate amount of seaweed,
- 2. Prepare noodles that are all ready,
- 3. Put the stewed seaweed in the pot and bring it to a boil,
- 4. Add refined salt, seasoning sauce, and lard.
- 5. Put in all the good noodles,
- 6. After boiling, add chicken essence to taste.
- 7. Take out the pot and put it into a bowl. Serve with fried eggs, sprinkle with scallions, drizzle with sesame oil, and pair with chili oil for spicy food.