Yellow Braised Chicken Wings

1. Wash chicken wings and cut the back a few times to make it easy to taste

2. Sliced shiitake mushrooms

3. Place the chopped scallions and ginger slices at the bottom of the pot, then add chicken wings and mushroom slices

4. Add salt

5. Add cooking wine

6. Add dark soy sauce

7. Add oil

8. Add water (600ml here includes liquid condiments such as soy sauce)

9. Select [Braised pork belly in Brown Sauce] to cook for 30 minutes

10. Out of the pot~