Japanese Lamian Noodles

2024-04-15 10:15:06 324

Japanese Lamian Noodles
After making Japanese barbecue and Soy egg, we'll have a Japanese Lamian Noodles for breakfast.

Details of ingredients

  • Japanese Lamian Noodles450g
  • Japanese style barbecue4-5 pieces
  • Fish cake8-10 pieces
  • Green leafed lettuce1 tree
  • Soy egg4

Technique

  • difficultySimple
  • workmanshipcook
  • tastesalty and savory
  • timeTwenty minutes

Steps to make Japanese Lamian Noodles

  • 1. I bought Japanese Lamian Noodles. This Lamian Noodles is smooth and Q elastic. It's not bad.
  • 2. Wash lettuce thoroughly.
  • 3. Put Lamian Noodles into a boiling pot and boil for 2 minutes. (Just cook according to the instructions.)
  • 4. Use purified water to cross a cold river.
  • 5. Bring the water to a boil in another pot, pour in concentrated soy sauce, and then bring to a boil. (Saltiness adjusted according to one's own taste)
  • 6. Put in the fish cake and lettuce and bring to a boil. (Fish cake pre sliced.)
  • 7. Fry Japanese barbecue in a non stick pan.
  • 8. Put the noodles into a bowl.
  • 9. Add lettuce, fish cake, Japanese barbecue, Soy egg, and pour soup on it.
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