Tomato stir fried rice cake

2024-04-06 19:25:30 786

Tomato stir fried rice cake

Details of ingredients

  • Rice cake200g
  • tomato136g
  • Pumpkin puree30g
  • Glutinous rice flour20g

Technique

  • difficultySimple
  • workmanshipfry
  • tasteSour and sweet
  • timeHalf an hour

Steps to make Tomato stir fried rice cake

  • 1. Add glutinous rice flour to pumpkin paste and make dough
  • 2. Roll it into a round ball
  • 3. After boiling the water, cook it for later use
  • 4. Prepare rice cakes
  • 5. Cut into three sections
  • 6. Make a cross cut on the top of the tomato and soak it in hot water to remove the skin
  • 7. Cut the tomatoes into small pieces and set aside the chopped scallions
  • 8. Pour oil into a wok and stir fry tomatoes until juicy
  • 9. Cut rice cake
  • 10. Stir fry evenly
  • 11. Add a little salt to the cooked pumpkin glutinous rice balls and stir fry evenly
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