Fried Eggs with Onion and Cucumber
2024-04-04 06:36:57 541
This is a dish that I often ate when I was a child. At that time, meat was limited in quantity, and eggs were laid by the old hen raised at home, so eggs could be eaten frequently. Paired with cucumber and onion, stir fry for a fragrant, nutritious and healthy taste. At that time, I admired my grandmother very much. She could make super delicious dishes with simple ingredients.
Details of ingredients
Technique
Steps to make Fried Eggs with Onion and Cucumber
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1. Wash the cucumber and slice it thinly.![]()
2. Cut the red onion into small pieces.![]()
3. Break the eggs.![]()
4. Heat up a wok and stir fry the eggs until cooked, then remove.![]()
5. Use the remaining oil in the pot to stir fry the onions until fragrant.![]()
6. Add cucumbers and stir fry until fully cooked.![]()
7. Add eggs and stir fry well. Season with salt, sugar, and chicken essence.![]()
8. It is light, delicious and nutritious, which is very suitable for Kwai of office workers.
