Winter melon and snail slices chicken bone soup
2024-04-04 02:37:07 214
Auntie came back from Guangdong and brought me a big bag of snail slices. She asked me to make some soup for the children to drink. So she used a chicken rack at home to cook it, and the soup was very clear and fresh. The children drank a big bowl of it each.
Details of ingredients
Technique
Steps to make Winter melon and snail slices chicken bone soup
- 1. Prepare the ingredients used.
- 2. Blanch the chicken in the pot and then pour the soaked snails into the water.
- 3. Put the chicken rack snail slices and winter melon into an electric clay pot together.
- 4. Add more ginger slices to season.
- 5. Add enough water, select the soup making mode, and simmer for 2 hours.
- 6. After the soup is cooked, add an appropriate amount of fine salt and a little winter vegetables to season.
- 7. This way, a fresh soup is complete.