什锦炒饭

2024-08-16 20:58:48 126

什锦炒饭
早上

Details of ingredients

  • 黄瓜一根
  • 玉米粒一罐
  • 火腿肠两根

Technique

  • 难度简单
  • 工艺
  • 口味酸咸
  • 时间二十分钟

Steps to make 什锦炒饭

  • 1.黄瓜,火腿肠切成丁,玉米粒淘洗干净。
  • 2.剩米饭准备好。
  • 3.锅里热油先下火腿肠,火腿肠煎焦黄,下黄瓜和玉米粒,酸豆角,翻炒,加盐。
  • 4.最后加入剩饭翻炒均匀,即可。注意这里可以少加点水,可以使米饭更好散开。
  • 5.装盘,恰饭!
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