桃子糖水

2024-08-14 15:00:20 224

桃子糖水
嘴里破了吃不了硬的,可又嘴馋桃子……炖了一个桃子糖水,味道居然很好,分享给大家。

Details of ingredients

  • 2个
  • 冰糖20克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 桃子糖水

  • 1.去核,切成块。
  • 2.放入冰糖,加凉水没过桃块,大火煮开后转小火焖煮20分钟以上。
  • 3.放入冰糖,加凉水没过桃块,大火煮开后转小火焖煮20分钟以上。
  • 4.炖好的糖水可以热吃,也可以冰镇之后再吃。炎炎夏日,酸甜可口,清凉解暑。(个人觉得凉了更好吃)
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