虫草花鲍鱼乌鸡汤米粉

2024-08-06 14:58:51 312

虫草花鲍鱼乌鸡汤米粉
汤色金黄,米粉爽滑。

Details of ingredients

  • 鸡精可选

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 虫草花鲍鱼乌鸡汤米粉

  • 1.刚炖好的虫草花鲍鱼乌鸡汤。
  • 2.葱碎,香菜,小米椒。
  • 3.鲜米粉。
  • 4.适量水烧开,米粉倒入。
  • 5.煮两三滚儿。
  • 6.捞出。
  • 7.盛入虫草花鲍鱼乌鸡汤,适量盐,鸡精调一下味儿。
  • 8.撒上葱碎,香菜,小米椒。
  • 9.成品。
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