老虎菜

2024-07-28 06:02:21 107

老虎菜
最简单的一道菜,外加一个有趣的名字。

Details of ingredients

  • 青椒1-2个
  • 香菜3-4根
  • 1匙
  • 1/3匙
  • 酱油微量
  • 香油微量
  • 熟芝麻少许

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 老虎菜

  • 1.青椒和葱切丝,香菜切段。
  • 2.葱丝在冰水里泡5分钟。(去黏液,增加口感)
  • 3.糖,醋,盐作主调料。可加几滴酱油和香油。拌好后撒上芝麻。
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