杨枝甘露

2024-07-22 05:59:08 267

杨枝甘露
买的西柚准备做杨枝甘露,因为天热,懒得做,时间长了坏掉了2个。
昨天下了一天的雨,趁今天天气凉爽,赶紧做我的杨枝甘露。

Details of ingredients

  • 芒果1个
  • 西柚半个
  • 脱脂牛奶200ml

Technique

  • 难度简单
  • 工艺其他
  • 口味其他
  • 时间半小时

Steps to make 杨枝甘露

  • 1.原料。
  • 2.西米下锅煮。
  • 3.煮开锅,洗一下,放冷水再修。
  • 4.西柚切开取果肉。
  • 5.一部分果肉放杯底。
  • 6.芒果取果肉。
  • 7.大部分果肉放杯底。
  • 8.小许果肉跟西柚放一起。
  • 9.留小许果肉。
  • 10.用冰锤把芒果肉捣碎,也可以用榨汁机。
  • 11.西米开锅继续冷水洗。
  • 12.反复几次。
  • 13.完全没有硬心,冷水一凉透。
  • 14.放入芒果泥种拌匀。
  • 15.取椰子粉。
  • 16.放牛奶化开。
  • 17.所有材料放一起,拌匀。
  • 18.倒杯子里,放上果肉即可。
  • 19.成品。
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