泡椒凉薯炒肉丝

2024-07-10 09:01:21 94

泡椒凉薯炒肉丝

Details of ingredients

  • 凉薯丝1个
  • 肉丝50克
  • 四川红泡椒1勺
  • 生粉1小勺
  • 料酒1勺

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间十分钟

Steps to make 泡椒凉薯炒肉丝

  • 1.肉丝放入适量盐、淀粉和料酒, 抓匀后腌制几分钟;
  • 2. 烧热锅, 倒入少许油, 下入腌制过的肉丝翻炒;
  • 3. 肉丝翻炒直至变色;
  • 4. 下入凉薯丝一起翻炒;
  • 5. 加入适量的盐翻炒均匀调味;
  • 6. 再倒入四川泡红椒;
  • 7. 翻炒均匀即可;
  • 8.盛入盘中,装饰点薄荷叶。
Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot
2024-03-21
Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)
2024-03-21
Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin

Spicy stir fried beef tenderloin
2024-03-21
Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables
2024-03-21
Pea pointed egg soup

Pea pointed egg soup

Pea pointed egg soup
2024-03-21
Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
2024-03-21
Beef soup

Beef soup

Beef soup
2024-03-21
Orange peel snow pear soup

Orange peel snow pear soup

Orange peel snow pear soup
2024-03-21
Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
2024-03-21
Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
2024-03-21
Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake
2024-03-21
Peas and Shrimp

Peas and Shrimp

Peas and Shrimp
2024-03-21
山楂罐头

山楂罐头

山楂罐头
2024-04-19
自制山楂罐头

自制山楂罐头

自制山楂罐头
2024-04-19
酸乳酪土豆沙拉

酸乳酪土豆沙拉

酸乳酪土豆沙拉
2024-04-20
创意螺旋西瓜果盘

创意螺旋西瓜果盘

创意螺旋西瓜果盘
2024-04-20
芒果花果盘

芒果花果盘

芒果花果盘
2024-04-20
酸梅水果

酸梅水果

酸梅水果
2024-04-20
西瓜正确切法

西瓜正确切法

西瓜正确切法
2024-04-20
醋拌水果

醋拌水果

醋拌水果
2024-04-20
腌桃子

腌桃子

腌桃子
2024-04-20
蜜汁枇杷三鲜

蜜汁枇杷三鲜

蜜汁枇杷三鲜
2024-04-20