糟卤虾
2024-07-04 12:01:51 60
Details of ingredients
Technique
Steps to make 糟卤虾
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1.大虾去背部虾线，头部黑包，洗净沥水。葱切段，姜切片。![]()
2.锅内放少许黄酒，葱姜铺底。![]()
3.然后将虾整齐的码放在葱姜上。![]()
4.加盖煮开10分钟。![]()
5.虾放凉后，倒入糟卤没过虾。![]()
6.两小时后便可食用。
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