桑葚蛋挞

2024-06-20 08:59:14 355

桑葚蛋挞

Details of ingredients

  • 蛋挞皮八个
  • 鸡蛋一个

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 桑葚蛋挞

  • 1.所有食材备好。
  • 2.果酱。
  • 3.鸡蛋打入碗中加适量白糖牛奶搅匀即可。
  • 4.这步很关键,过滤蛋液,这是蛋挞爽滑的关键。
  • 5.然后把过滤好的蛋液倒入蛋挞皮中果酱已经。
  • 6.烤箱提前预热230度上下火20分钟。
  • 7.时间到。
  • 8.果酱已经溢出来了
  • 9.香喷喷的蛋挞出炉了,开吃吧。
  • 10.满满的果酱裹着蛋挞的酥皮吃一口太香了。
  • 11.当早餐很不错,女儿也喜欢。
  • 12.成品上图。
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