蜜豆牛奶鸡蛋布丁
2024-06-19 00:00:14 215
Details of ingredients
Technique
Steps to make 蜜豆牛奶鸡蛋布丁
![]()
1.食材：蜜豆、鸡蛋、牛奶、白糖。![]()
2.将鸡蛋打入大碗中打成蛋液。![]()
3.随后，加入牛奶。![]()
4.加入1勺白糖。![]()
5.搅拌搅拌至白糖融化。![]()
6.接着，用油格过过滤。![]()
7.然后，放入蒸锅里扣上盖子。![]()
8.盖上盖，开锅蒸至10分钟。![]()
9.关火取出。![]()
10.最后，搁入适量的蜜豆即成。
Lo mein with Minced Pork and Dried Beans
Lo mein with Minced Pork and Dried Beans
Shrimp and spinach
Shrimp and spinach
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
Steamed apples with red dates
Steamed apples with red dates
Q bouncy and smooth chocolate milk cubes
Q bouncy and smooth chocolate milk cubes
Fire roasted caramel cheese cake (4 inches)
Fire roasted caramel cheese cake (4 inches)
Dragon fruit mousse cake without light cream
Dragon fruit mousse cake without light cream
Ugly Ear Soup
Ugly Ear Soup
Chestnut Lotus Seed Broth of white fungus Soup
Chestnut Lotus Seed Broth of white fungus Soup
Pumpkin, Lotus Seeds and Broth of white fungus Soup
Pumpkin, Lotus Seeds and Broth of white fungus Soup
Little white must see! Matcha ice cream, immersive taste buds experience
Little white must see! Matcha ice cream, immersive taste buds experience
Black sesame pudding, with a rich milky aroma and smooth texture, is suitable for a cool summer dessert.
Black sesame pudding, with a rich milky aroma and smooth texture, is suitable for a cool summer dessert.
Dragon fruit yogurt jelly
Dragon fruit yogurt jelly