奶油芝士饼干
2024-06-18 15:03:40 202
Details of ingredients
Technique
Steps to make 奶油芝士饼干
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1.奶油奶酪软化后，加入糖和盐先用刮刀拌匀，再用打蛋器搅打顺滑。![]()
2.加入软化的黄油。![]()
3.再搅打均匀。![]()
4.加入香草精，搅匀。![]()
5.筛入低粉和杏仁粉的混合物。![]()
6.用刮刀以不规则的方向拌成均匀的面糊。![]()
7.面糊装入挤花袋中，用星形花嘴，挤出波纹造型。![]()
8.烤箱预热，180度20分钟左右。![]()
9.成品图![]()
10.成品图
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