金桔银耳糖水
2024-06-12 12:00:21 427
Details of ingredients
Technique
Steps to make 金桔银耳糖水
![]()
1.银耳提前泡发撕成小朵。![]()
2.金桔用盐水搓洗干净。![]()
3.在金桔表面划上几刀。![]()
4.银耳金桔一起放入电压力锅。![]()
5.加一碗水。![]()
6.选择粥汤键熟了自动停止。![]()
7.熟了加入冰糖盖上盖子选择保温功能十分钟即可。![]()
8.成品。![]()
9.成品。![]()
10.成品。
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
