韩式石锅拌饭

2024-06-12 03:03:23 892

韩式石锅拌饭
韩剧必备 多重营养

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间半小时

    Steps to make 韩式石锅拌饭

    • 1.将红萝卜等配品切丝备用
    • 2.将切好的配品(不含黄瓜和泡菜)入锅翻炒, 加入海鲜酱油、盐炒熟后出锅
    • 3.在预热好的石锅中放入芝麻油再加入米饭并压平,将准备好的的配品覆盖其上
    • 4.随后加入黑芝麻、韩式辣酱、鸡蛋。盖上盖子中火加热5分钟,最后进行搅拌就可以开吃啦
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