金桔雪梨汤
2024-06-11 12:00:17 318
朋友种的金桔，摘了2大袋回来，今天煮了金桔雪梨汤，甜酸可口，化痰止咳润肺。
Details of ingredients
Technique
Steps to make 金桔雪梨汤
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1.金桔洗净。![]()
2.对半切开，去籽。![]()
3.雪梨去皮去核切小块。![]()
4.陈皮用热水泡软。![]()
5.刮去里面的白膜。![]()
6.把所有材料放入砂锅，大火煮开。![]()
7.撇去浮沫，转小火煮45分钟。![]()
8.煮好了。![]()
9.酸甜可口，润肺止咳。
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