广式生滚牛肉粥
2024-06-11 05:59:42 1342
Details of ingredients
Technique
Steps to make 广式生滚牛肉粥
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1.准备所需食材。![]()
2.大米淘洗干净，加入水和油，泡15分钟，然后加入姜丝，开大火烧开，转小火熬煮至大米变粘稠，期间时不时用勺子搅拌，避免粘锅。![]()
3.这次用的珍妮妈妈清汤鲜炖牛肉粒，非常的方便，加热开袋即食。![]()
4.加入牛肉粒，煮2分钟左右。![]()
5.加入葱花和盐，稍微搅拌一下，关火。
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