鸡蛋芯黑麦吐司

2024-06-11 05:59:00 80

鸡蛋芯黑麦吐司

Details of ingredients

  • 黑麦吐司1块
  • 鸡蛋1只
  • 植物油少许
  • 番茄沙司少许

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间十分钟

Steps to make 鸡蛋芯黑麦吐司

  • 1.取一个大小合适的容器把黑麦吐司中心部分刻出来。
  • 2.把空心的吐司放入美的早餐机里空心处滴些植物油。早餐机是不沾烤盘不放油也没事,放些油会使鸡蛋更香。
  • 3.把鸡蛋打入空心处。
  • 4.盖上早餐机,打开开关。
  • 5.指示灯灭了拔掉电源再焖一会即可。
  • 6.取出切块,淋上番茄沙司即可。
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