糖水枇杷
2024-06-08 15:00:30 157
Details of ingredients
Technique
Steps to make 糖水枇杷
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1.枇杷6个清洗干净。![]()
2.用勺子边沿刮枇杷外皮一周，就能轻松的剥掉外皮。![]()
3.对半切开去籽。![]()
4.汤锔中放入600克水，加入适量的冰糖煮开。![]()
5.下枇杷，小火煮5~10分钟。时长以个人习惯来定。![]()
6.热食、冷食风味各不同。
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