芝麻黑糖小脆饼
2024-06-03 11:59:15 61
饺子皮的花样吃法。
Details of ingredients
Technique
Steps to make 芝麻黑糖小脆饼
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1.备好：饺子皮，黑糖，黑，白芝麻。![]()
2.将饺子皮摆在垫了油纸的烤盘中。![]()
3.刷上一层食用油。![]()
4.分别洒上黑，白芝麻。![]()
5.再放点黑糖。![]()
6.放入烤箱200度12分钟。![]()
7.烤好了(因为烤好了没马上取出听了个电话所以颜色深了)。![]()
8.成品图。![]()
9.成品图。
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