牛蒡沙拉

2024-05-23 18:01:57 298

牛蒡沙拉
今年的生日,多了一份幸福与甜蜜。感谢生命中有你的存在。
特意为你做的牛蒡沙拉,芝麻碎、日本酱油混合着我自己做的沙拉酱的味道,还有牛蒡特有的清香,你喜欢么?

Details of ingredients

  • 牛蒡1根

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间十分钟

Steps to make 牛蒡沙拉

  • 1.牛蒡一根削皮洗净
  • 2.将牛蒡切成丝
  • 3.放入加了白醋的水中泡
  • 4.锅中烧水,水沸后将牛蒡焯一下水
  • 5.捞出沥干水份
  • 6.趁热加入盐
  • 7.加酱油
  • 8.再加入醋
  • 9.撒入炒香的黑白芝麻碎
  • 10.最后放入一勺沙拉酱和少许橄榄油
  • 11.搅拌均匀即可
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