简单的自制樱桃酱

2024-06-24 03:01:40 24

简单的自制樱桃酱
外面买来的各种酱,都是颜色鲜艳极了,总觉得吃的不塌实,就多买了些樱桃,自己做健康的樱桃酱,吃起来有一种淡淡的香味,很好吃....就是颜色不漂亮,不过,健康就好....呵呵...

Details of ingredients

  • 樱桃一小碗

Technique

  • 难度简单
  • 工艺
  • 口味酸甜
  • 时间十分钟

Steps to make 简单的自制樱桃酱

  • 1.准备一碗樱桃。
  • 2.把樱桃籽去掉。
  • 3.放点水用料理机打碎。
  • 4.加入白糖.淀粉烧开(边烧边搅拌)。
  • 5.到入碗中放凉。
  • 6.甜甜的樱桃酱就做好了。
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