鲜虾青菜粥

2024-05-23 17:59:47 1803

鲜虾青菜粥

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间一小时

    Steps to make 鲜虾青菜粥

    • 1.鲜虾出去虾仁,处理干净。
    • 2.大米和糯米1:1的比例冲洗备用。
    • 3.砂锅入油放入虾头煸出红油,加入水煮沸。
    • 4.葱,红萝卜和青菜洗净改刀备用。
    • 5.将煮后的虾头挑出。
    • 6.放入洗净后的米。
    • 7.中火煮沸转小火煮,多搅动几次以免糊底。
    • 8.放入红萝卜煮沸。
    • 9.粥浓稠后加盐调味。
    • 10.放入虾仁煮三五分钟即可。
    • 11.放入青菜碎搅动一下即可关火。
    • 12.家常粥品,请您品鉴。
    • 13.成品图。
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