蔓越莓苹果水

2024-05-13 18:00:31 305

蔓越莓苹果水
天气渐渐热了起来,早上熬煮了蔓越莓苹果水,加了冰糖,酸酸甜甜好清爽。

Details of ingredients

  • 苹果1个
  • 蔓越莓浆果30克
  • 冰糖20克

Technique

  • 难度简单
  • 工艺
  • 口味酸甜
  • 时间半小时

Steps to make 蔓越莓苹果水

  • 1.食材准备好。
  • 2.蔓越莓果解冻中。
  • 3.苹果去皮去核切块。
  • 4.放入汤锅,添加适量清水烧开。
  • 5.转中小火熬制。
  • 6.煮至苹果软软的。
  • 7.放入冰糖调味。
  • 8.放入蔓越莓果熬煮。
  • 9.随着加热,蔓越莓果会开裂爆浆。
  • 10.汤水煮得红艳艳的,关火出锅。
  • 11.可即食热饮,也可冷藏冰饮。
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