墨鱼老鸭汤
2024-05-09 21:02:30 423
Details of ingredients
Technique
Steps to make 墨鱼老鸭汤
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1.准备好一只老鸭子，清洗干净，切成大块。![]()
2.墨鱼提前泡发。![]()
3.切成大块。![]()
4.鸭子冷水下锅，加姜片，焯水三分钟，捞出过凉水，清洗干净浮沫。![]()
5.加适量的水，放入电高压锅中，焖炖30分钟。![]()
6.好了，加盐和鸡精调味。![]()
7.成品图。![]()
8.成品图。
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