桂花冰糖蒸荔浦芋头
2024-05-09 03:02:34 1470
芋头细腻粉糯，入口香甜，浓郁的桂花香味更增口感。
Details of ingredients
Technique
Steps to make 桂花冰糖蒸荔浦芋头
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1.冰糖捣成粉备用。![]()
2.荔浦芋头洗净。![]()
3.去皮切厚度1厘米的片。![]()
4.切条均匀的条。![]()
5.摆盘。![]()
6.撒上冰糖粉，桂花。![]()
7.水开上屉蒸熟。![]()
8.大约15分钟，关火。![]()
9.成品。![]()
10.成品。
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