芋头莲子银耳羹

2024-05-07 12:00:35 269

芋头莲子银耳羹
今冬初雪已经送达,不做炖菜的时候给自己备了热饮。总之,要让自己暖起来。

Details of ingredients

  • 莲子2把
  • 酸奶麦片小许
  • 纯净水1200g
  • 熟芋头2个

Technique

  • 难度简单
  • 工艺其他
  • 口味原味
  • 时间半小时

Steps to make 芋头莲子银耳羹

  • 1.莲子泡发,处理干净。
  • 2.莲子心不要扔,备用。
  • 3.熟芋头去皮。
  • 4.银耳泡发洗干净,撕成小块。
  • 5.取豆浆杯,先放莲子和芋头,再放银耳。
  • 6.放纯净水。
  • 7.放破壁机上。
  • 8.选快速豆浆。
  • 9.打好的银耳羹。
  • 10.倒出来。
  • 11.撒一些酸奶麦片。
  • 12.成品。
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