螺丝椒拌猪耳

2024-05-05 23:58:41 163

螺丝椒拌猪耳

Details of ingredients

  • 卤猪耳一个
  • 螺丝椒2个
  • 红杭椒一个
  • 食盐半克
  • 鸡精半克
  • 生抽5g
  • 陈醋3g

Technique

  • 难度简单
  • 工艺
  • 口味中辣
  • 时间二十分钟

Steps to make 螺丝椒拌猪耳

  • 1.螺丝椒洗净切丝。
  • 2.杭椒切丝。
  • 3.辣椒丝放碗里,放食盐鸡精生抽和陈醋。
  • 4.拌匀。
  • 5.取猪耳朵。
  • 6.切条。
  • 7.盘底放辣椒丝,再放猪耳。
  • 8.再放辣椒丝,稍微拌一下即可。
  • 9.成品。
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