雪梨燕窝

2024-05-05 00:00:44 109

雪梨燕窝

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间一天

    Steps to make 雪梨燕窝

    • 1.雪梨去皮,切块放入炖盅。
    • 2.燕窝提前一晚用纯净水泡发,泡好的燕窝撕条。
    • 3.用炖盅按燕窝功能一个半小时。
    • 4.根据自己喜好,加一点鲜奶即可食用。
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