爬虾肉滑蛋

2024-05-02 18:02:48 80

爬虾肉滑蛋
皮皮虾我们这边就叫爬虾。
清蒸的皮皮虾没吃完,把肉取出来,做个滑蛋来吃。

Details of ingredients

  • 鸡蛋2只
  • 食用油半匙
  • 清水20g
  • 小许
  • 食盐小许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 爬虾肉滑蛋

  • 1.取鸡蛋。
  • 2.搅散。
  • 3.切葱,放虾肉里。
  • 4.热锅冷油。
  • 5.油热放虾肉和葱翻炒。
  • 6.放食盐和清水,把水炒干。
  • 7.放蛋液,慢慢滑炒。
  • 8.鸡蛋全部凝固即可。
  • 9.成品。
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