鲜肉豇豆茄子蒸饺
2024-05-01 23:58:46 375
Details of ingredients
Technique
Steps to make 鲜肉豇豆茄子蒸饺
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1.夹心肉剁细，加盐、生抽、蚝油拌匀。![]()
2.豇豆择去两端，下沸水中焯水2分钟，捞出过凉。![]()
3.切细。![]()
4.茄子切细丁，加盐拌匀腌制一会，用水冲洗后挤去水分。![]()
5.豇豆、茄子放入肉末中，加蒜泥拌匀成馅。![]()
6.包成饺子。![]()
7.冷水上锅蒸，水开上汽后蒸10分钟。![]()
8.蒸饺吃起。
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