芒果糯米饭

2024-04-29 13:27:43 308

芒果糯米饭

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜味
    • 时间二十分钟

    Steps to make 芒果糯米饭

    • 1.糯米泡1晚上。
    • 2.芒果切好。
    • 3.保鲜膜包裹放冰箱冷藏一会儿。
    • 4.斑斓叶洗干净加入适量水榨。
    • 5.榨好。
    • 6.糯米铺均匀。
    • 7.淋在糯米上,记得一定要过滤哦!不然会有渣哦!撒上少许白糖。
    • 8.上蒸锅蒸熟,我蒸了大概40分钟。
    • 9.端出。
    • 10.装碗倒入准备好的芒果盘旁边,倒上一碗椰浆,喜欢的可以淋上,不喜欢的可以不用椰浆哦!
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