煎藕饼
2024-04-20 17:27:38 1616
Details of ingredients
Technique
Steps to make 煎藕饼
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1.肉馅中加盐、鸡精、白糖、酱油适量搅拌上劲；![]()
2.荷兰豆去筋摘洗干净；![]()
3.莲藕去皮，切成连刀块；![]()
4.将猪肉馅放进藕夹中；![]()
5.把藕夹放入锅小火煎至两面金黄色；![]()
6.荷兰豆入沸水中焯熟摆入盘中；![]()
7.把煎好的藕夹摆在荷兰豆上面即可。
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