Durian Crispy
2024-04-16 10:12:45 180
Taking advantage of the last day of the holiday, arrange your favorite durian pastry quickly.
Details of ingredients
Technique
Steps to make Durian Crispy
- 1. Add sugar powder and glutinous rice powder into durian meat and stir.
- 2. Separate the egg white and yolk from the egg, stir and set aside.
- 3. Press the pastry crust into a circular shape with the bowl opening, and remove the excess edges.
- 4. Take an appropriate amount of durian filling and put it into the pastry.
- 5. Apply egg whites onto the pastry crust.
- 6. Pinch the pastry into a dumpling shape and press the edges with a fork.
- 7. After everything is done, brush the egg yolk mixture onto the pastry and sprinkle with sesame seeds.
- 8. Preheat the oven at 185 degrees Celsius for 5 minutes, then bake at 185 degrees Celsius for 20 minutes.
- 9. It's grilled and ready to eat. It's amazing.