桂花米糕
2024-08-25 08:58:45 460
简单的米糕，撒上糖桂花，淡淡桂花香味扑面而来。
Details of ingredients
Technique
Steps to make 桂花米糕
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1.米糕预拌粉，糖桂花准备好。![]()
2.米粉倒入大盆按比例加入清水。![]()
3.加入两勺糖桂花。![]()
4.搅拌均匀，至无颗粒状态，静止半小时。![]()
5.把米浆倒入模具。![]()
6.大火烧开，上汽后蒸二十分钟。![]()
7.淡淡香甜的桂花米糕就做好啦。
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