白小厨—红薯桂圆红枣西米糖水

2024-08-13 00:00:20 110

白小厨—红薯桂圆红枣西米糖水
秋意渐浓,给自己和小伙伴煮一锅暖暖的糖水,会一直甜到心底。里面伴有红枣和桂圆,更是补血养颜的佳品,经常喝,可以让自己的脸色更加红润有光泽,伙伴们赶紧试一试吧。做法超级简单哦,只要有电饭煲轻松搞定!

Details of ingredients

  • 红薯2个
  • 红枣6个
  • 桂圆3个
  • 西米20克
  • 冰糖10克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 白小厨—红薯桂圆红枣西米糖水

  • 1.准备好需要的食材
  • 2.把食材进行清洗处理,红薯切滚刀块
  • 3.倒入凉水,把红薯先放入锅中先煮
  • 4.等水开之后,放入西米和红枣
  • 5.西米煮到透明就可以了,放入鲜桂圆,并把冰糖放入锅中。把电饭煲调到保温键,再闷十分钟就可以了
  • 6.ok搞定咯,红薯糯糯的,红枣甜甜的,西米QQ的,很有弹性。糖水本身就有甜味,如果不喜太甜,冰糖可以不放或者少放
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